Commercial Convection Oven

Commercial Convection Oven

Commercial Convection Oven

Features:

• 62L capacity cavity 460x375x360 mm

• PCB control with programming function for 5 menus Easy conversion from program to manual

• (5-stages cooking)

• Cook & Hold,holding temperature at 65℃

• Stainless steel cavity or ceramic coating cavity Precise timing function to seconds

• Chamber light for better view of cooking process Steel handle fixed by Bakelite base/Dual round heaters plus two high speed motors Stainless steel baffle to generate heat

• More evenly Trip switch to stop working when door is opened Nickel coating pan support/Four aluminum baking trays 325x450mm Optional wiring grid 325x450mm/Good insulation at 5 sides

• Door latch opens at 90°for easy access to the cavity Level distance is 75mm

• Double toughened visual glass for better view and to keep cool to touch Specifications： 220V,50HZ,2.67kw Temperature:5-260℃ Capacity：4x450x325mm Trays Description:Inner Chamber S/S Net Weight:38kg Material:Stainless Steel Dimensions: 595mm×530mm×570mm